Taco’s and taco salad are a weekly staple in our home. When you opt out of store bought kits and make your own spice instead you make the meal a whole lot healthier. Next add in organic 100% grass fed beef, non GMO GF shells, and all kinds of add ons such as different greens, tomato, raw sauerkraut, black beans, and avocado and you have a SUPERFOOD dinner for the entire fam!
Here is my recipe for home made taco spice
4 TBSP chili powder
1 tsp garlic powder
1 tsp onion powder
1 tsp tumeric
¼ tsp cayenne pepper
2 TBSP cumin
2 tsp paprika
3 tsp sea salt
3 tsp pepper
Combine all spices and store in airtight container. Use 1-2 TBSP per pound of ground meat and adjust to your liking.